Current trends to green food sample preparation. A review

Current trends to green food sample preparation. A review

Food analysis plays an important role in preserving the integrity and quality of food. Despite these noble goals, most official methods for the analysis of nutrients (vitamins, carotenoids, etc.) antioxidants (polyphenols, etc.), and contaminants (pesticides, veterinary drugs, mycotoxins etc.) still...

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Bibliographic Details
Main Authors: Massimo Giuseppe De Cesaris, Lorenzo Antonelli, Elena Lucci, Nina Felli, Chiara Dal Bosco, Alessandra Gentili
Format: Article
Language:English
Published: Elsevier 2024-11-01
Series:Journal of Chromatography Open
Subjects:
Sample preparation
Food analysis
Green chemistry
Solid-phase extraction
Liquid-phase extraction
Online Access:http://www.sciencedirect.com/science/article/pii/S2772391724000574
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