APA (7th ed.) Citation

Kumar, P., Szalóki-Dorkó, L., Szabó-Nótin, B., Kereszturi, J., Tormási, J., Abrankó, L., . . . Máté, M. Effect of Extracted Walnut Pomace Cake Edible Coating and Packaging Type on Quality Parameters of Walnut (<i>Juglans regia</i> L.) Kernels During Long Storage Periods. MDPI AG.

Chicago Style (17th ed.) Citation

Kumar, Pradeep, Lilla Szalóki-Dorkó, Beatrix Szabó-Nótin, Julianna Kereszturi, Judit Tormási, László Abrankó, István Dalmadi, Dóra Székely, and Mónika Máté. Effect of Extracted Walnut Pomace Cake Edible Coating and Packaging Type on Quality Parameters of Walnut (<i>Juglans Regia</i> L.) Kernels During Long Storage Periods. MDPI AG.

MLA (9th ed.) Citation

Kumar, Pradeep, et al. Effect of Extracted Walnut Pomace Cake Edible Coating and Packaging Type on Quality Parameters of Walnut (<i>Juglans Regia</i> L.) Kernels During Long Storage Periods. MDPI AG.