APA (7th ed.) Citation

Jadayil, S. M. A., Alsaed, A. K., Mahmoud, I. F., Ahmad, L. M., Afaneh, F., Khalaf, H., & Soudi, M. Z. Proximate analysis and vitamin B contents of fresh-made, canned chickpea and broad bean dips commercially produced in Jordan. Public Library of Science (PLoS).

Chicago Style (17th ed.) Citation

Jadayil, Seham M Abu, Ali K. Alsaed, Iman F. Mahmoud, Leena M. Ahmad, Fatena Afaneh, Hanaa Khalaf, and Mohammed Z. Soudi. Proximate Analysis and Vitamin B Contents of Fresh-made, Canned Chickpea and Broad Bean Dips Commercially Produced in Jordan. Public Library of Science (PLoS).

MLA (9th ed.) Citation

Jadayil, Seham M Abu, et al. Proximate Analysis and Vitamin B Contents of Fresh-made, Canned Chickpea and Broad Bean Dips Commercially Produced in Jordan. Public Library of Science (PLoS).