Fruit Growth and Oil Accumulation of Olive (<i>Olea europaea</i> L.) Cultivars at Different Locations Along a Latitudinal–Altitudinal Gradient

Fruit Growth and Oil Accumulation of Olive (<i>Olea europaea</i> L.) Cultivars at Different Locations Along a Latitudinal–Altitudinal Gradient

Environmental conditions during olive fruit development and genotype have shown to be important sources of variability in final fruit weight and oil concentration. There are fewer studies concerning how the environment and genotype modulate growth dynamics. Thus, the present study aimed to evaluate...

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Bibliographic Details
Main Authors: Leila M. Hamze, María Cecilia Rousseaux, Peter S. Searles, Eduardo R. Trentacoste
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Horticulturae
Subjects:
climate change
oil concentration
pit hardening
phenology
temperature
Online Access:https://www.mdpi.com/2311-7524/10/12/1339
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