Attitudes of livestock farmers and sensitivity of livestock farming systems to drought conditions in the French Alps

Livestock farming systems in the French Alps are particularly exposed to the predicted climate change and most of them have already experienced periods of drought since the beginning of the 2000s. Faced with this risk, livestock farmers have put in place a certain number of measures and envisage int...

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Main Authors: Baptiste Nettier, Laurent Dobremez, Jean-Luc Coussy, Thomas Romagny
Format: Article
Language:English
Published: Institut de Géographie Alpine 2011-01-01
Series:Revue de Géographie Alpine
Subjects:
Online Access:https://journals.openedition.org/rga/1307
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author Baptiste Nettier
Laurent Dobremez
Jean-Luc Coussy
Thomas Romagny
author_facet Baptiste Nettier
Laurent Dobremez
Jean-Luc Coussy
Thomas Romagny
author_sort Baptiste Nettier
collection DOAJ
description Livestock farming systems in the French Alps are particularly exposed to the predicted climate change and most of them have already experienced periods of drought since the beginning of the 2000s. Faced with this risk, livestock farmers have put in place a certain number of measures and envisage introducing others in the future. For the present study, surveys were conducted among livestock farmers to identify these measures and analyses were carried out to characterise the attitudes of livestock farmers to drought conditions and to evaluate changes in the sensitivity of their livestock farming systems. With the exception of those farms with extensive irrigated areas, all the farms are seeking solutions to deal with the risks arising from droughts. One solution is to purchase fodder to compensate for the decrease in the harvests that normally provide animal feed in the winter; the amounts purchased vary with the length of wintering required. For the grazing periods, the high mountain livestock breeders and the dairy systems of the Northern Alps rely above all on extending and over-sizing the pasture areas in relation to the needs of the herds. The livestock farms of the Southern Alps also rely on the diversity of vegetation areas and a certain flexibility in the practices used to adapt to conditions experienced during the year. A succession of dry years could result in more radical breakdowns in the livestock systems. It should also be remembered that climate change is only one of the factors influencing the types of changes taking place on farms.
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spelling doaj-art-4ed81f0977ff4ea2a1e01190ef22907f2025-01-10T15:55:57ZengInstitut de Géographie AlpineRevue de Géographie Alpine0035-11211760-74262011-01-0198410.4000/rga.1307Attitudes of livestock farmers and sensitivity of livestock farming systems to drought conditions in the French AlpsBaptiste NettierLaurent DobremezJean-Luc CoussyThomas RomagnyLivestock farming systems in the French Alps are particularly exposed to the predicted climate change and most of them have already experienced periods of drought since the beginning of the 2000s. Faced with this risk, livestock farmers have put in place a certain number of measures and envisage introducing others in the future. For the present study, surveys were conducted among livestock farmers to identify these measures and analyses were carried out to characterise the attitudes of livestock farmers to drought conditions and to evaluate changes in the sensitivity of their livestock farming systems. With the exception of those farms with extensive irrigated areas, all the farms are seeking solutions to deal with the risks arising from droughts. One solution is to purchase fodder to compensate for the decrease in the harvests that normally provide animal feed in the winter; the amounts purchased vary with the length of wintering required. For the grazing periods, the high mountain livestock breeders and the dairy systems of the Northern Alps rely above all on extending and over-sizing the pasture areas in relation to the needs of the herds. The livestock farms of the Southern Alps also rely on the diversity of vegetation areas and a certain flexibility in the practices used to adapt to conditions experienced during the year. A succession of dry years could result in more radical breakdowns in the livestock systems. It should also be remembered that climate change is only one of the factors influencing the types of changes taking place on farms.https://journals.openedition.org/rga/1307forage systemlivestock systemagricultural practicesdroughtresilience
spellingShingle Baptiste Nettier
Laurent Dobremez
Jean-Luc Coussy
Thomas Romagny
Attitudes of livestock farmers and sensitivity of livestock farming systems to drought conditions in the French Alps
Revue de Géographie Alpine
forage system
livestock system
agricultural practices
drought
resilience
title Attitudes of livestock farmers and sensitivity of livestock farming systems to drought conditions in the French Alps
title_full Attitudes of livestock farmers and sensitivity of livestock farming systems to drought conditions in the French Alps
title_fullStr Attitudes of livestock farmers and sensitivity of livestock farming systems to drought conditions in the French Alps
title_full_unstemmed Attitudes of livestock farmers and sensitivity of livestock farming systems to drought conditions in the French Alps
title_short Attitudes of livestock farmers and sensitivity of livestock farming systems to drought conditions in the French Alps
title_sort attitudes of livestock farmers and sensitivity of livestock farming systems to drought conditions in the french alps
topic forage system
livestock system
agricultural practices
drought
resilience
url https://journals.openedition.org/rga/1307
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AT laurentdobremez attitudesoflivestockfarmersandsensitivityoflivestockfarmingsystemstodroughtconditionsinthefrenchalps
AT jeanluccoussy attitudesoflivestockfarmersandsensitivityoflivestockfarmingsystemstodroughtconditionsinthefrenchalps
AT thomasromagny attitudesoflivestockfarmersandsensitivityoflivestockfarmingsystemstodroughtconditionsinthefrenchalps