Alhotan, R. A., Pesti, G. M., & Billard, L. The linear relationship between true protein and nitrogen contents of feed and food ingredients: Calculating true protein from a new conversion factor. Taylor & Francis Group.
Chicago Style (17th ed.) CitationAlhotan, Rashed A., Gene M. Pesti, and Lynne Billard. The Linear Relationship Between True Protein and Nitrogen Contents of Feed and Food Ingredients: Calculating True Protein from a New Conversion Factor. Taylor & Francis Group.
MLA (9th ed.) CitationAlhotan, Rashed A., et al. The Linear Relationship Between True Protein and Nitrogen Contents of Feed and Food Ingredients: Calculating True Protein from a New Conversion Factor. Taylor & Francis Group.
Warning: These citations may not always be 100% accurate.