Asadnezhad, B., Pirmohammadi, R., Alijoo, Y., Khalilvandi-Behroozyar, H., Abdi-Benmar, H., Tirado-González, D. N., . . . Salem, A. Z. The effects of dietary supplementation with red grape pomace treated with ozone gas on ruminal fermentation activities, nutrient digestibility, lactational performance, and blood metabolites in dairy ewes. Elsevier.
Chicago Style (17th ed.) CitationAsadnezhad, Behzad, et al. The Effects of Dietary Supplementation with Red Grape Pomace Treated with Ozone Gas on Ruminal Fermentation Activities, Nutrient Digestibility, Lactational Performance, and Blood Metabolites in Dairy Ewes. Elsevier.
MLA (9th ed.) CitationAsadnezhad, Behzad, et al. The Effects of Dietary Supplementation with Red Grape Pomace Treated with Ozone Gas on Ruminal Fermentation Activities, Nutrient Digestibility, Lactational Performance, and Blood Metabolites in Dairy Ewes. Elsevier.