Improving Triterpenoid Extraction Efficiency from <i>Inonotus hispidus</i> Using Macroporous Adsorption Resin: An Aim for Functional Food Development
The triterpenoids from <i>Inonotus hispidus</i> exhibit several valuable bioactivities, including antioxidant, anti-inflammatory, and anticancer properties, making them highly sought-after for applications in functional foods. To obtain more <i>I. hispidus</i> triterpenoids w...
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| Main Authors: | Shuhan Dong, Shuliang Liu, Shilong Wang, Zhengliang Qi, Qianqian Zhuang, Xinli Liu |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-03-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/14/6/1069 |
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