Keleş, A., Atasever, M., Güner, A., & Uçar, G. Chicken salami production by adding beef. Selcuk University Press.
Chicago Style (17th ed.) CitationKeleş, Abdullah, Mustafa Atasever, Ahmet Güner, and Gürkan Uçar. Chicken Salami Production by Adding Beef. Selcuk University Press.
MLA (9th ed.) CitationKeleş, Abdullah, et al. Chicken Salami Production by Adding Beef. Selcuk University Press.
Warning: These citations may not always be 100% accurate.