Antibiotic resistance: a challenge for the meat processing industry – a review

Antibiotic resistance: a challenge for the meat processing industry – a review

Antibiotic resistance (ABR) has direct and indirect repercussions on public health and threatens to decrease the therapeutic effect of antibiotic treatments and lead to more infection-related deaths. There are several mechanisms by which ABR can be transferred from one microorganism to another. The...

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Bibliographic Details
Main Authors: Ștefania Alina Brașoveanu, Diana Mihaela Alexandru, Irina Macovei, Ionuț Gheorghe, Constantin Savu
Format: Article
Language:English
Published: Romanian National Association of the Veterinary Products Manufacturers 2024-12-01
Series:Medicamentul Veterinar
Subjects:
antimicrobial resistance
food safety
public health
Online Access:https://www.veterinarypharmacon.com/docs/2677-2024_VD_18(2)_ART.2.ENG.pdf
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