A comprehensive review on grapes (Vitis spp.) cultivation and its crop management

Abstract Grapes (Vitis vinifera) are extensively grown in tropical and sub-tropical climate for its wine as well as direct consumption as table grapes or raisin. Grape production substantially contributes to the economy of smallholder farmers of developing countries. Despite the relevance of grape p...

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Main Authors: Abhijit Khadatkar, Chetankumar Prakash Sawant, Deepak Thorat, Ajita Gupta, Swapnaja Jadhav, Dhananjay Gawande, Ajit Prahlad Magar
Format: Article
Language:English
Published: Springer 2025-01-01
Series:Discover Agriculture
Subjects:
Online Access:https://doi.org/10.1007/s44279-025-00162-2
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author Abhijit Khadatkar
Chetankumar Prakash Sawant
Deepak Thorat
Ajita Gupta
Swapnaja Jadhav
Dhananjay Gawande
Ajit Prahlad Magar
author_facet Abhijit Khadatkar
Chetankumar Prakash Sawant
Deepak Thorat
Ajita Gupta
Swapnaja Jadhav
Dhananjay Gawande
Ajit Prahlad Magar
author_sort Abhijit Khadatkar
collection DOAJ
description Abstract Grapes (Vitis vinifera) are extensively grown in tropical and sub-tropical climate for its wine as well as direct consumption as table grapes or raisin. Grape production substantially contributes to the economy of smallholder farmers of developing countries. Despite the relevance of grape production in the international market and the potential for boosting rural economy, the automation in grape production is very low. Mechanization in grapevine cultivation is an indispensable factor for timely operations and cost-savings. Therefore, the technological interventions for grapes production as well as its management in vineyards have been reviewed in the paper. Vineyards are undergoing a gradual transformation into a mechanized way with the advent of newer and ready to adopt technologies like planting, pruning, weeding, spraying, fertilizer application, irrigation and harvesting. However, selective in nature, some operations are still carried out manually like pruning, weeding, and harvesting in developing countries. Although complete mechanization is possible for each production and cultivation process tedious and labor-consuming practices must be prioritized for mechanization and automation. This review systematically summarizes the existing technologies and explores the future prospects for researchers to automate grapevine production and crop management technology for grapevine cultivation.
format Article
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institution Kabale University
issn 2731-9598
language English
publishDate 2025-01-01
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series Discover Agriculture
spelling doaj-art-4424e409311445e6b6773e60b1432ab32025-01-12T12:36:29ZengSpringerDiscover Agriculture2731-95982025-01-013111810.1007/s44279-025-00162-2A comprehensive review on grapes (Vitis spp.) cultivation and its crop managementAbhijit Khadatkar0Chetankumar Prakash Sawant1Deepak Thorat2Ajita Gupta3Swapnaja Jadhav4Dhananjay Gawande5Ajit Prahlad Magar6ICAR-Central Institute of Agricultural EngineeringICAR-Central Institute of Agricultural EngineeringICAR-Central Institute of Agricultural EngineeringICAR-Central Institute of Agricultural EngineeringICAR-Central Institute of Agricultural EngineeringICAR-National Research Center for GrapesICAR-Central Institute of Agricultural EngineeringAbstract Grapes (Vitis vinifera) are extensively grown in tropical and sub-tropical climate for its wine as well as direct consumption as table grapes or raisin. Grape production substantially contributes to the economy of smallholder farmers of developing countries. Despite the relevance of grape production in the international market and the potential for boosting rural economy, the automation in grape production is very low. Mechanization in grapevine cultivation is an indispensable factor for timely operations and cost-savings. Therefore, the technological interventions for grapes production as well as its management in vineyards have been reviewed in the paper. Vineyards are undergoing a gradual transformation into a mechanized way with the advent of newer and ready to adopt technologies like planting, pruning, weeding, spraying, fertilizer application, irrigation and harvesting. However, selective in nature, some operations are still carried out manually like pruning, weeding, and harvesting in developing countries. Although complete mechanization is possible for each production and cultivation process tedious and labor-consuming practices must be prioritized for mechanization and automation. This review systematically summarizes the existing technologies and explores the future prospects for researchers to automate grapevine production and crop management technology for grapevine cultivation.https://doi.org/10.1007/s44279-025-00162-2ViticultureMechanizationGrapevineAutomationCultivation
spellingShingle Abhijit Khadatkar
Chetankumar Prakash Sawant
Deepak Thorat
Ajita Gupta
Swapnaja Jadhav
Dhananjay Gawande
Ajit Prahlad Magar
A comprehensive review on grapes (Vitis spp.) cultivation and its crop management
Discover Agriculture
Viticulture
Mechanization
Grapevine
Automation
Cultivation
title A comprehensive review on grapes (Vitis spp.) cultivation and its crop management
title_full A comprehensive review on grapes (Vitis spp.) cultivation and its crop management
title_fullStr A comprehensive review on grapes (Vitis spp.) cultivation and its crop management
title_full_unstemmed A comprehensive review on grapes (Vitis spp.) cultivation and its crop management
title_short A comprehensive review on grapes (Vitis spp.) cultivation and its crop management
title_sort comprehensive review on grapes vitis spp cultivation and its crop management
topic Viticulture
Mechanization
Grapevine
Automation
Cultivation
url https://doi.org/10.1007/s44279-025-00162-2
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