APA (7th ed.) Citation

Argüello, D., Noguera, M., Mejías, A., Enrique, J. M., & Aquino, A. Olive fruit ripening characterisation based on electrical capacitance measurements. Elsevier.

Chicago Style (17th ed.) Citation

Argüello, Daniel, Miguel Noguera, Andrés Mejías, Juan Manuel Enrique, and Arturo Aquino. Olive Fruit Ripening Characterisation Based on Electrical Capacitance Measurements. Elsevier.

MLA (9th ed.) Citation

Argüello, Daniel, et al. Olive Fruit Ripening Characterisation Based on Electrical Capacitance Measurements. Elsevier.