Comparison of phenylpropanoid metabolism of three physiological disorders in apple and pear
Apples and pears are the main temperate fruit tree species, and metabolic disorders may occur during their development and post-harvest storage periods, leading to physiological diseases. In this study, we detected the phenylalanine ammonia-lyase (PAL) enzyme and related metabolites involved in phen...
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Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2024-12-01
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Series: | Horticultural Science |
Subjects: | |
Online Access: | https://hortsci.agriculturejournals.cz/artkey/hor-202404-0003_comparison-of-phenylpropanoid-metabolism-of-three-physiological-disorders-in-apple-and-pear.php |
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