Sum, Z., Yusri, A., & Sarbon, N. Investigation of physicochemical characterization, thermal inactivation kinetics of enzymes, and shelf-life study of pandan coconut water with honey addition. Elsevier.
Chicago Style (17th ed.) CitationSum, Z.Q, A.S Yusri, and N.M Sarbon. Investigation of Physicochemical Characterization, Thermal Inactivation Kinetics of Enzymes, and Shelf-life Study of Pandan Coconut Water with Honey Addition. Elsevier.
MLA (9th ed.) CitationSum, Z.Q, et al. Investigation of Physicochemical Characterization, Thermal Inactivation Kinetics of Enzymes, and Shelf-life Study of Pandan Coconut Water with Honey Addition. Elsevier.
Warning: These citations may not always be 100% accurate.