Exploring the mechanism of action of Rosa roxburghii Tratt quercetin in ameliorating type 2 diabetes in mice based on the intestinal microbiome and metabolomics

The aim of this study was to evaluate the effect of Rosa roxburghii Tratt (RRT) quercetin on type 2 diabetes mellitus (T2DM). A high-sugar and high-fat diet combined with streptozotocin (STZ) was used to construct a mouse model of T2DM. In this study, level of blood glucose, lipid and inflammatory f...

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Main Authors: Ziyi Zhao, Yuping Zhu, Lu Nie, Yisha Luo, Shuyi Qiu, Tingyuan Ren
Format: Article
Language:English
Published: Elsevier 2025-01-01
Series:Journal of Functional Foods
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Online Access:http://www.sciencedirect.com/science/article/pii/S1756464624006431
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author Ziyi Zhao
Yuping Zhu
Lu Nie
Yisha Luo
Shuyi Qiu
Tingyuan Ren
author_facet Ziyi Zhao
Yuping Zhu
Lu Nie
Yisha Luo
Shuyi Qiu
Tingyuan Ren
author_sort Ziyi Zhao
collection DOAJ
description The aim of this study was to evaluate the effect of Rosa roxburghii Tratt (RRT) quercetin on type 2 diabetes mellitus (T2DM). A high-sugar and high-fat diet combined with streptozotocin (STZ) was used to construct a mouse model of T2DM. In this study, level of blood glucose, lipid and inflammatory factors, surface area of the cecum wall, pH and free ammonia, histopathology, and the composition of the intestinal microbiota and metabolites were analyzed. After 28 days of intervention, RRT quercetin significantly (p < 0.05) improved these indicators and ameliorated liver and intestinal damage. And RRT quercetin modulated the relative abundance of harmful and probiotic bacterial genera, and the levels of the differentially abundant metabolites biliverdin, L-homophenylalanine and dihydrofolic acid. The results showed that RRT quercetin could improve insulin resistance, dyslipidemia and the body inflammatory response due to T2DM by regulating the intestinal microenvironment, intestinal flora composition and metabolite levels.
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institution Kabale University
issn 1756-4646
language English
publishDate 2025-01-01
publisher Elsevier
record_format Article
series Journal of Functional Foods
spelling doaj-art-3789e8e2c4384b0c8abf22f300b4c97e2025-01-12T05:24:45ZengElsevierJournal of Functional Foods1756-46462025-01-01124106640Exploring the mechanism of action of Rosa roxburghii Tratt quercetin in ameliorating type 2 diabetes in mice based on the intestinal microbiome and metabolomicsZiyi Zhao0Yuping Zhu1Lu Nie2Yisha Luo3Shuyi Qiu4Tingyuan Ren5School of Liquor and Food Engineering, Guizhou University, Guiyang 55025, ChinaSchool of Basic Medicine, Guizhou Medical University, Guiyang 561113, ChinaSchool of Liquor and Food Engineering, Guizhou University, Guiyang 55025, ChinaSchool of Liquor and Food Engineering, Guizhou University, Guiyang 55025, ChinaSchool of Liquor and Food Engineering, Guizhou University, Guiyang 55025, ChinaSchool of Liquor and Food Engineering, Guizhou University, Guiyang 55025, China; Corresponding author.The aim of this study was to evaluate the effect of Rosa roxburghii Tratt (RRT) quercetin on type 2 diabetes mellitus (T2DM). A high-sugar and high-fat diet combined with streptozotocin (STZ) was used to construct a mouse model of T2DM. In this study, level of blood glucose, lipid and inflammatory factors, surface area of the cecum wall, pH and free ammonia, histopathology, and the composition of the intestinal microbiota and metabolites were analyzed. After 28 days of intervention, RRT quercetin significantly (p < 0.05) improved these indicators and ameliorated liver and intestinal damage. And RRT quercetin modulated the relative abundance of harmful and probiotic bacterial genera, and the levels of the differentially abundant metabolites biliverdin, L-homophenylalanine and dihydrofolic acid. The results showed that RRT quercetin could improve insulin resistance, dyslipidemia and the body inflammatory response due to T2DM by regulating the intestinal microenvironment, intestinal flora composition and metabolite levels.http://www.sciencedirect.com/science/article/pii/S1756464624006431Rosa roxburghii Tratt quercetinType 2 diabetes mellitusGut microbiomeMetabolomics
spellingShingle Ziyi Zhao
Yuping Zhu
Lu Nie
Yisha Luo
Shuyi Qiu
Tingyuan Ren
Exploring the mechanism of action of Rosa roxburghii Tratt quercetin in ameliorating type 2 diabetes in mice based on the intestinal microbiome and metabolomics
Journal of Functional Foods
Rosa roxburghii Tratt quercetin
Type 2 diabetes mellitus
Gut microbiome
Metabolomics
title Exploring the mechanism of action of Rosa roxburghii Tratt quercetin in ameliorating type 2 diabetes in mice based on the intestinal microbiome and metabolomics
title_full Exploring the mechanism of action of Rosa roxburghii Tratt quercetin in ameliorating type 2 diabetes in mice based on the intestinal microbiome and metabolomics
title_fullStr Exploring the mechanism of action of Rosa roxburghii Tratt quercetin in ameliorating type 2 diabetes in mice based on the intestinal microbiome and metabolomics
title_full_unstemmed Exploring the mechanism of action of Rosa roxburghii Tratt quercetin in ameliorating type 2 diabetes in mice based on the intestinal microbiome and metabolomics
title_short Exploring the mechanism of action of Rosa roxburghii Tratt quercetin in ameliorating type 2 diabetes in mice based on the intestinal microbiome and metabolomics
title_sort exploring the mechanism of action of rosa roxburghii tratt quercetin in ameliorating type 2 diabetes in mice based on the intestinal microbiome and metabolomics
topic Rosa roxburghii Tratt quercetin
Type 2 diabetes mellitus
Gut microbiome
Metabolomics
url http://www.sciencedirect.com/science/article/pii/S1756464624006431
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