ZHANG Qian, H. H. Progress in the Application of Chemometrics in the Field of Food Flavor. China Food Publishing Company.
Chicago Style (17th ed.) CitationZHANG Qian, HAN Haoying. Progress in the Application of Chemometrics in the Field of Food Flavor. China Food Publishing Company.
MLA (9th ed.) CitationZHANG Qian, HAN Haoying. Progress in the Application of Chemometrics in the Field of Food Flavor. China Food Publishing Company.
Warning: These citations may not always be 100% accurate.