APA (7th ed.) Citation

Failla, S. Buffalo meat quality, processing, and marketing: Harnessing its benefits and nutraceutical potential. Universidad del Zulia.

Chicago Style (17th ed.) Citation

Failla, Sebastiana. Buffalo Meat Quality, Processing, and Marketing: Harnessing Its Benefits and Nutraceutical Potential. Universidad del Zulia.

MLA (9th ed.) Citation

Failla, Sebastiana. Buffalo Meat Quality, Processing, and Marketing: Harnessing Its Benefits and Nutraceutical Potential. Universidad del Zulia.

Warning: These citations may not always be 100% accurate.