Dynamic Changes in Polyphenols in Fruit Development of Red Flesh Apple ‘Hongxun 2’

Dynamic Changes in Polyphenols in Fruit Development of Red Flesh Apple ‘Hongxun 2’

In this study, fruits of the red flesh <i>Malus</i> plant ‘Hongxun 2’ (<i>Malus neidzwetzkyana</i> (Dieck) Langenf.) and green flesh <i>Malus</i> plant ‘Xinye 13-11’ (<i>Malus sieversii</i> (Led.) Roem.) were used as experimental materials. Both of the...

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Bibliographic Details
Main Authors: Dajiang Wang, Guangyi Wang, Xiang Lu, Zhao Liu, Simiao Sun, Hanxin Guo, Wen Tian, Zichen Li, Lin Wang, Lianwen Li, Yuan Gao, Kun Wang
Format: Article
Language:English
Published: MDPI AG 2024-10-01
Series:Horticulturae
Subjects:
apple
red flesh
polyphenol
dynamic changes
Online Access:https://www.mdpi.com/2311-7524/10/11/1125
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