Transcriptome Analysis of <i>Aureobasidium pullulans</i> YQ65 Grown on Yeast Extract Peptone Glucose and Potato Dextrose Agar Media and Quantification of Their Effects on Pullulan Production

Pullulan is a high-value polysaccharide produced through the fermentation of <i>Aureobasidium pullulans</i>. It has significant applications in the fields of food, medicine, environmental science, and packaging. However, the yield, molecular weight, and other characteristics of pullulan...

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Bibliographic Details
Main Authors: Wan Wang, Jiyun Zhao, Kai Zhang, Zhengran Wang, Jingqiu Ma, Qian Yang, Congyu Lin
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/13/22/3619
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