Moisture sorption isotherms of castor beans. Part 2: Thermodynamic properties
ABSTRACT Knowledge on the water sorption within agricultural products is extremely important for decision making during post-harvest procedures. In order to improve this knowledge, thermodynamic properties regarding water sorption provide useful data. Thermodynamic properties of castor beans, relate...
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| Main Authors: | André L. D. Goneli, Paulo C. Corrêa, Gabriel H. H. de Oliveira, Ana P. L. R. de Oliveira, Roberto C. Orlando |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal de Campina Grande
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| Series: | Revista Brasileira de Engenharia Agrícola e Ambiental |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662016000800757&lng=en&tlng=en |
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