Perceptions of UPI's Student About Halal Certified Gastronomical Restaurants

Halal certificates are important for Muslims in general. However, because we are in a Muslim-majority country of Indonesia, sometimes halal certification in restaurants is often forgotten. This is because the possibility of restaurants that produce non-halal products is very small because there are...

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Bibliographic Details
Main Authors: Helvy Siti Zahra Fitriyadi, Anne Nuraini, Masya Hasna
Format: Article
Language:English
Published: Universitas Airlangga 2022-12-01
Series:Journal of Halal Product and Research
Online Access:https://e-journal.unair.ac.id/JHPR/article/view/41833
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