APA (7th ed.) Citation

Wang, Y., Jiang, L., Cui, K., Gu, Z., Yang, Y., Zhao, R., . . . Jiang, H. Thermal and textural properties of extruded rice affect its cooking performances and the texture of the steamed extruded rice. KeAi Communications Co., Ltd.

Chicago Style (17th ed.) Citation

Wang, Yulong, Lingjie Jiang, Kangru Cui, Zhonghua Gu, Yunfei Yang, Renyong Zhao, Xinwei Wang, and Hongxin Jiang. Thermal and Textural Properties of Extruded Rice Affect Its Cooking Performances and the Texture of the Steamed Extruded Rice. KeAi Communications Co., Ltd.

MLA (9th ed.) Citation

Wang, Yulong, et al. Thermal and Textural Properties of Extruded Rice Affect Its Cooking Performances and the Texture of the Steamed Extruded Rice. KeAi Communications Co., Ltd.