Characterization of Chestnut Tannins: Bioactive Compounds and Their Impact on Lamb Health
The objective of the present study was to characterize the chestnut (<i>Castanea sativa</i> Mill.) tannin product, Farmatan Plus<sup>®</sup> (Tanin Sevnica d.d., Sevnica, Slovenia), and to subsequently examine its effects on the blood metabolic parameters of fattening lambs,...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-11-01
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| Series: | Life |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2075-1729/14/12/1556 |
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