Effects of modulating probiotics on greenhouse gas emissions and yield in rice paddies
Rice serves as a crucial staple food for nearly half of the world's population. However, rice paddies contribute remarkably to greenhouse gas (GHG) emissions. Prior studies often showed a trade-off between reducing GHG emissions and impairing rice yield. In this study, we explore the possibilit...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Czech Academy of Agricultural Sciences
2025-01-01
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| Series: | Plant, Soil and Environment |
| Subjects: | |
| Online Access: | https://pse.agriculturejournals.cz/artkey/pse-202501-0003_effects-of-modulating-probiotics-on-greenhouse-gas-emissions-and-yield-in-rice-paddies.php |
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