The Use of Nanominerals in Animal Nutrition as a Way to Improve the Composition and Quality of Animal Products
The demand for protein of animal origin and consumer awareness has been systematically increasing over recent years. This fact obliges breeders to provide animals with the best possible breeding conditions, which will condition the productivity of animals and the quality of products obtained from th...
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Main Authors: | Damian Konkol, Konrad Wojnarowski |
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Format: | Article |
Language: | English |
Published: |
Wiley
2018-01-01
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Series: | Journal of Chemistry |
Online Access: | http://dx.doi.org/10.1155/2018/5927058 |
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