Perceptions du changement climatique, impacts environnementaux et stratégies endogènes d’adaptation par les producteurs du Centre-nord du Burkina Faso

Climate change represents a major potential threat to the viability of rural households in sub-Saharan Africa who live mainly from the exploitation of natural resources. The purpose of this study is to analyze farmers’ perceptions of climate change, its environmental impacts, coping strategies and t...

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Main Authors: Pamalba Narcise Kabore, Bruno Barbier, Paulin Ouoba, André Kiema, Léopold Some, Amadé Ouedraogo
Format: Article
Language:fra
Published: Éditions en environnement VertigO 2019-03-01
Series:VertigO
Subjects:
Online Access:https://journals.openedition.org/vertigo/24637
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author Pamalba Narcise Kabore
Bruno Barbier
Paulin Ouoba
André Kiema
Léopold Some
Amadé Ouedraogo
author_facet Pamalba Narcise Kabore
Bruno Barbier
Paulin Ouoba
André Kiema
Léopold Some
Amadé Ouedraogo
author_sort Pamalba Narcise Kabore
collection DOAJ
description Climate change represents a major potential threat to the viability of rural households in sub-Saharan Africa who live mainly from the exploitation of natural resources. The purpose of this study is to analyze farmers’ perceptions of climate change, its environmental impacts, coping strategies and the relationships between them. Surveys were conducted through group discussions and an individual questionnaire administered to 300 households in north-central Burkina Faso. A Logit binary model identified factors that influence local perceptions of climate change and the choice of adaptation strategies. The study shows that farmers perceive a decrease in rainfall (76.7 %), a rise in temperatures (97 %) and strong winds (98.7 %). The determinant factors of this perception are education level of the household head, household size, belonging to a peasant organization and number of cattle. Land degradation mainly results in bare soils, reduced woody vegetation and low agricultural yields. The main adaptation strategies are the adoption of water and soil conservation techniques (WSCT), possession of manure pits, irrigation and the use of adapted varieties. The determining factors of this adaptation are the availability of picks and shovels, belonging to a peasant organization, training in agricultural technologies and access to credit. The adoption of an adaptation strategy by a farmer depends of his perception of climate change and its causes, its negative impacts on the environment and the means available to provide solutions.
format Article
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institution Kabale University
issn 1492-8442
language fra
publishDate 2019-03-01
publisher Éditions en environnement VertigO
record_format Article
series VertigO
spelling doaj-art-25c0284aa3b746a5a8b528bc2a85fecd2025-01-09T12:36:17ZfraÉditions en environnement VertigOVertigO1492-84422019-03-0119110.4000/vertigo.24637Perceptions du changement climatique, impacts environnementaux et stratégies endogènes d’adaptation par les producteurs du Centre-nord du Burkina FasoPamalba Narcise KaboreBruno BarbierPaulin OuobaAndré KiemaLéopold SomeAmadé OuedraogoClimate change represents a major potential threat to the viability of rural households in sub-Saharan Africa who live mainly from the exploitation of natural resources. The purpose of this study is to analyze farmers’ perceptions of climate change, its environmental impacts, coping strategies and the relationships between them. Surveys were conducted through group discussions and an individual questionnaire administered to 300 households in north-central Burkina Faso. A Logit binary model identified factors that influence local perceptions of climate change and the choice of adaptation strategies. The study shows that farmers perceive a decrease in rainfall (76.7 %), a rise in temperatures (97 %) and strong winds (98.7 %). The determinant factors of this perception are education level of the household head, household size, belonging to a peasant organization and number of cattle. Land degradation mainly results in bare soils, reduced woody vegetation and low agricultural yields. The main adaptation strategies are the adoption of water and soil conservation techniques (WSCT), possession of manure pits, irrigation and the use of adapted varieties. The determining factors of this adaptation are the availability of picks and shovels, belonging to a peasant organization, training in agricultural technologies and access to credit. The adoption of an adaptation strategy by a farmer depends of his perception of climate change and its causes, its negative impacts on the environment and the means available to provide solutions.https://journals.openedition.org/vertigo/24637climate changeresiliencesemi-arid regionsland degradationendogenous knowledge
spellingShingle Pamalba Narcise Kabore
Bruno Barbier
Paulin Ouoba
André Kiema
Léopold Some
Amadé Ouedraogo
Perceptions du changement climatique, impacts environnementaux et stratégies endogènes d’adaptation par les producteurs du Centre-nord du Burkina Faso
VertigO
climate change
resilience
semi-arid regions
land degradation
endogenous knowledge
title Perceptions du changement climatique, impacts environnementaux et stratégies endogènes d’adaptation par les producteurs du Centre-nord du Burkina Faso
title_full Perceptions du changement climatique, impacts environnementaux et stratégies endogènes d’adaptation par les producteurs du Centre-nord du Burkina Faso
title_fullStr Perceptions du changement climatique, impacts environnementaux et stratégies endogènes d’adaptation par les producteurs du Centre-nord du Burkina Faso
title_full_unstemmed Perceptions du changement climatique, impacts environnementaux et stratégies endogènes d’adaptation par les producteurs du Centre-nord du Burkina Faso
title_short Perceptions du changement climatique, impacts environnementaux et stratégies endogènes d’adaptation par les producteurs du Centre-nord du Burkina Faso
title_sort perceptions du changement climatique impacts environnementaux et strategies endogenes d adaptation par les producteurs du centre nord du burkina faso
topic climate change
resilience
semi-arid regions
land degradation
endogenous knowledge
url https://journals.openedition.org/vertigo/24637
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