APA (7th ed.) Citation

Li, W., Sun, S., Chen, W., Ma, H., Li, T., Zhang, Z., . . . Yang, Y. Exploring the taste presentation and receptor perception mechanism of salty peptides from Stropharia rugosoannulata based on molecular dynamics and thermodynamics simulation. Tsinghua University Press.

Chicago Style (17th ed.) Citation

Li, Wen, Shuai Sun, Wanchao Chen, Haile Ma, Tingzhao Li, Zhong Zhang, Di Wu, Mengqiu Yan, and Yan Yang. Exploring the Taste Presentation and Receptor Perception Mechanism of Salty Peptides from Stropharia Rugosoannulata Based on Molecular Dynamics and Thermodynamics Simulation. Tsinghua University Press.

MLA (9th ed.) Citation

Li, Wen, et al. Exploring the Taste Presentation and Receptor Perception Mechanism of Salty Peptides from Stropharia Rugosoannulata Based on Molecular Dynamics and Thermodynamics Simulation. Tsinghua University Press.