Effects of Ambient pH on the Growth and Development, Pathogenicity, and Diacetoxyscirpenol Accumulation of Muskmelon Fruit Caused by <i>Fusarium sulphureum</i>

Effects of Ambient pH on the Growth and Development, Pathogenicity, and Diacetoxyscirpenol Accumulation of Muskmelon Fruit Caused by <i>Fusarium sulphureum</i>

Ambient pH, an important environmental factor, affects the growth, pathogenicity, and mycotoxin production of pathogenic fungus. <i>Fusarium sulphureum</i> is one of the predominant causal agents causing fusarium rot of muskmelon. In this study, we investigated the effects of ambient pH...

Full description

Saved in:
Bibliographic Details
Main Authors: Qili Liu, Lan Yang, Huali Xue, Yang Bi, Qianqian Zhang, Yuanyuan Zong, Xiao Li
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Journal of Fungi
Subjects:
<i>Fusarium sulphureum</i>
muskmelon fruit
pathogenicity
mycotoxin
cell wall-degrading enzymes
Online Access:https://www.mdpi.com/2309-608X/10/11/765
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://www.mdpi.com/2309-608X/10/11/765

Similar Items