Effect of Different Partial Pressures on H<sub>2</sub> Production with <i>Parageobacillus thermoglucosidasius</i> DSM 6285
The ability of <i>Parageobacillus thermoglucosidasius</i> to produce H<sub>2</sub> from CO via the water–gas shift (WGS) reaction makes it a compelling microorganism for biofuels research. Optimizing this process requires evaluating parameters such as pressure. This study aim...
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| Main Authors: | Magda Stephania Ardila, Habibu Aliyu, Pieter de Maayer, Anke Neumann |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-11-01
|
| Series: | Fermentation |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2311-5637/10/11/592 |
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