Migration of Two Synthetic Phenolic Antioxidants and Their Degradation Products from Wheat Straw-Based Plastic Lunch Boxes
A method based on gas chromatography-mass spectrometry (GC-MS) was developed for the determination of the residues of 2,4-di-tert-butylphenol (2,4-DTBP), butylated hydroxytoluene (BHT) and its derivatives 2,6-di-tert-butyl-p-benzoquinone (BHT-Q) and 3,5-di-tert-butyl-4-hydroxybenzaldehyde (BHT-CHO)...
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Main Author: | WANG Jinxin, LIANG Yingyin, ZHONG Huaining, HU Changying |
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Format: | Article |
Language: | English |
Published: |
China Food Publishing Company
2024-12-01
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Series: | Shipin Kexue |
Subjects: | |
Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-24-027.pdf |
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