Tandem Visual Recognition of Cu<sup>2+</sup> and Chiral Tartaric Acid by Sequence Gel Formation and Collapse

A chiral gelator (<i>R</i>)-H<sub>6</sub>L with multiple carboxyl groups based on a 1,1′-bi-2,2′-naphthol (BINOL) skeleton was prepared, and it could form a supramolecular gel under the induction of water in DMSO/H<sub>2</sub>O and DMF/H<sub>2</sub>O (...

Full description

Saved in:
Bibliographic Details
Main Authors: Jian Zeng, Yixuan Jiang, Xiao-Qi Yu, Shanshan Yu
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Gels
Subjects:
Online Access:https://www.mdpi.com/2310-2861/11/5/340
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1849327301763792896
author Jian Zeng
Yixuan Jiang
Xiao-Qi Yu
Shanshan Yu
author_facet Jian Zeng
Yixuan Jiang
Xiao-Qi Yu
Shanshan Yu
author_sort Jian Zeng
collection DOAJ
description A chiral gelator (<i>R</i>)-H<sub>6</sub>L with multiple carboxyl groups based on a 1,1′-bi-2,2′-naphthol (BINOL) skeleton was prepared, and it could form a supramolecular gel under the induction of water in DMSO/H<sub>2</sub>O and DMF/H<sub>2</sub>O (1/1, <i>v</i>/<i>v</i>). In the EtOH/H<sub>2</sub>O system, the original partial gel transformed into a stable metal–organic gel (MOG), specifically with Cu<sup>2+</sup> among 20 metal ions. It is proposed that Cu<sup>2+</sup> coordinates with the carboxyl groups of (<i>R</i>)-H<sub>6</sub>L to form a three-dimensional network structure. With the addition of a variety of α-hydroxy acids and amino acids, the Cu<sup>2+</sup>-MOG collapsed with merely 0.06 equivalents of L-tartaric acid (L-TA), while other acids required much larger amounts to achieve the same effect, realizing the visual chemoselective and enantioselective recognition of tartaric acid. Therefore, the chiral gelator (<i>R</i>)-H<sub>6</sub>L achieved the tandem visual recognition of Cu<sup>2+</sup> and chiral tartaric acid by sequence gel formation and collapse, offering valuable insights for visual sensing applications and serving as a promising model for future chiral sensor design.
format Article
id doaj-art-217f77891cf14d89bce4833a92d4e69f
institution Kabale University
issn 2310-2861
language English
publishDate 2025-05-01
publisher MDPI AG
record_format Article
series Gels
spelling doaj-art-217f77891cf14d89bce4833a92d4e69f2025-08-20T03:47:54ZengMDPI AGGels2310-28612025-05-0111534010.3390/gels11050340Tandem Visual Recognition of Cu<sup>2+</sup> and Chiral Tartaric Acid by Sequence Gel Formation and CollapseJian Zeng0Yixuan Jiang1Xiao-Qi Yu2Shanshan Yu3Key Laboratory of Green Chemistry and Technology, Ministry of Education, College of Chemistry, Sichuan University, Chengdu 610064, ChinaKey Laboratory of Green Chemistry and Technology, Ministry of Education, College of Chemistry, Sichuan University, Chengdu 610064, ChinaKey Laboratory of Green Chemistry and Technology, Ministry of Education, College of Chemistry, Sichuan University, Chengdu 610064, ChinaKey Laboratory of Green Chemistry and Technology, Ministry of Education, College of Chemistry, Sichuan University, Chengdu 610064, ChinaA chiral gelator (<i>R</i>)-H<sub>6</sub>L with multiple carboxyl groups based on a 1,1′-bi-2,2′-naphthol (BINOL) skeleton was prepared, and it could form a supramolecular gel under the induction of water in DMSO/H<sub>2</sub>O and DMF/H<sub>2</sub>O (1/1, <i>v</i>/<i>v</i>). In the EtOH/H<sub>2</sub>O system, the original partial gel transformed into a stable metal–organic gel (MOG), specifically with Cu<sup>2+</sup> among 20 metal ions. It is proposed that Cu<sup>2+</sup> coordinates with the carboxyl groups of (<i>R</i>)-H<sub>6</sub>L to form a three-dimensional network structure. With the addition of a variety of α-hydroxy acids and amino acids, the Cu<sup>2+</sup>-MOG collapsed with merely 0.06 equivalents of L-tartaric acid (L-TA), while other acids required much larger amounts to achieve the same effect, realizing the visual chemoselective and enantioselective recognition of tartaric acid. Therefore, the chiral gelator (<i>R</i>)-H<sub>6</sub>L achieved the tandem visual recognition of Cu<sup>2+</sup> and chiral tartaric acid by sequence gel formation and collapse, offering valuable insights for visual sensing applications and serving as a promising model for future chiral sensor design.https://www.mdpi.com/2310-2861/11/5/340visual sensormetal–organic gelchiral recognition
spellingShingle Jian Zeng
Yixuan Jiang
Xiao-Qi Yu
Shanshan Yu
Tandem Visual Recognition of Cu<sup>2+</sup> and Chiral Tartaric Acid by Sequence Gel Formation and Collapse
Gels
visual sensor
metal–organic gel
chiral recognition
title Tandem Visual Recognition of Cu<sup>2+</sup> and Chiral Tartaric Acid by Sequence Gel Formation and Collapse
title_full Tandem Visual Recognition of Cu<sup>2+</sup> and Chiral Tartaric Acid by Sequence Gel Formation and Collapse
title_fullStr Tandem Visual Recognition of Cu<sup>2+</sup> and Chiral Tartaric Acid by Sequence Gel Formation and Collapse
title_full_unstemmed Tandem Visual Recognition of Cu<sup>2+</sup> and Chiral Tartaric Acid by Sequence Gel Formation and Collapse
title_short Tandem Visual Recognition of Cu<sup>2+</sup> and Chiral Tartaric Acid by Sequence Gel Formation and Collapse
title_sort tandem visual recognition of cu sup 2 sup and chiral tartaric acid by sequence gel formation and collapse
topic visual sensor
metal–organic gel
chiral recognition
url https://www.mdpi.com/2310-2861/11/5/340
work_keys_str_mv AT jianzeng tandemvisualrecognitionofcusup2supandchiraltartaricacidbysequencegelformationandcollapse
AT yixuanjiang tandemvisualrecognitionofcusup2supandchiraltartaricacidbysequencegelformationandcollapse
AT xiaoqiyu tandemvisualrecognitionofcusup2supandchiraltartaricacidbysequencegelformationandcollapse
AT shanshanyu tandemvisualrecognitionofcusup2supandchiraltartaricacidbysequencegelformationandcollapse