Yan, P., Chelliah, R., Jo, K. H., Chen, X., Tyagi, A., Jo, H. Y., . . . Oh, D. H. Structural insights on anti-biofilm mechanism of heated slightly acidic electrolyzed water technology against multi-resistant Staphylococcus aureus biofilm on food contact surface. Tsinghua University Press.
Chicago Style (17th ed.) CitationYan, Pianpian, et al. Structural Insights on Anti-biofilm Mechanism of Heated Slightly Acidic Electrolyzed Water Technology Against Multi-resistant Staphylococcus Aureus Biofilm on Food Contact Surface. Tsinghua University Press.
MLA (9th ed.) CitationYan, Pianpian, et al. Structural Insights on Anti-biofilm Mechanism of Heated Slightly Acidic Electrolyzed Water Technology Against Multi-resistant Staphylococcus Aureus Biofilm on Food Contact Surface. Tsinghua University Press.