Du, Y., Yao, X., Ding, Q., Hu, G., Wang, C., Yuan, Y., . . . Geng, F. Enhancing the strength and transparency of egg white gels: Mechanistic insights into the role of sodium decanoate. Tsinghua University Press.
Chicago Style (17th ed.) CitationDu, Yuting, Xuan Yao, Qianying Ding, Gan Hu, Chunmei Wang, Yizi Yuan, Zhifeng Zhao, and Fang Geng. Enhancing the Strength and Transparency of Egg White Gels: Mechanistic Insights into the Role of Sodium Decanoate. Tsinghua University Press.
MLA (9th ed.) CitationDu, Yuting, et al. Enhancing the Strength and Transparency of Egg White Gels: Mechanistic Insights into the Role of Sodium Decanoate. Tsinghua University Press.
Warning: These citations may not always be 100% accurate.