Toapanta-Ramos, F., & Nieto-Londoño, C. Influence of CuO nanoparticles and oil concentration on the thermodynamic properties of R600a during forced boiling convection. Elsevier.
Chicago Style (17th ed.) CitationToapanta-Ramos, Fernando, and César Nieto-Londoño. Influence of CuO Nanoparticles and Oil Concentration on the Thermodynamic Properties of R600a During Forced Boiling Convection. Elsevier.
MLA (9th ed.) CitationToapanta-Ramos, Fernando, and César Nieto-Londoño. Influence of CuO Nanoparticles and Oil Concentration on the Thermodynamic Properties of R600a During Forced Boiling Convection. Elsevier.
Warning: These citations may not always be 100% accurate.