Sensory Marketing in the Quality of Service of the Hotel El Libertador in the City of Riobamba
This research aimed to improve the perception of the quality of service of the Hotel El Libertador by means of sensory marketing elements to improve the tourist experience. The study variables were derived from the visual, auditory and kinesthetic perceptions related to the quality of service. In a...
Saved in:
Main Authors: | Diana Carolina García Mayorga, Jorge Antonio Vasco Vasco, Juan Carlos Montufar Guevara |
---|---|
Format: | Article |
Language: | Spanish |
Published: |
Knowledge E
2021-08-01
|
Series: | ESPOCH Congresses |
Online Access: | https://knepublishing.com/index.php/espoch/article/view/9606 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Psychology of Smell: Its Influence on the Consumer in the Boutiques of the City of Riobamba
by: Andrea Alexandra Paca Quispillo, et al.
Published: (2022-06-01) -
Analysis of Perceptions of Milk Consumption and Customer Service in the City of Riobamba, Province of Chimborazo
by: O. Parada Gutiérrez, et al.
Published: (2021-08-01) -
FEATURES OF USE OF FRANCHISING BY HOSTELS ON THE MARKET OF HOTEL SERVICES
by: D. Milova
Published: (2018-09-01) -
FEATURES PROMOTION OF HOTEL SERVICES WITH THE USING MODERN MARKETING METHODS
by: V. Kolobkova, et al.
Published: (2017-04-01) -
Simón Bolívar: aproximación al pensamiento del libertador
by: Antonio Gutiérrez Escudero
Published: (2005-01-01)