Biophysical Constraints to Robusta Coffee Productivity in Low, Moderate, and High Rainfall Areas

Globally, coffee (Coffea spp.) is a major commodity in terms of production and trade. Although Uganda is seventh among the major producing countries, yields remain low at 500 kg/ha. Understanding the biophysical constraining factors is vital to inform efforts toward closing the yield gap. A diagnost...

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Bibliographic Details
Main Authors: Winfred Nabiteeko Nakyagaba, Herbert Talwana, Samuel Kyamanywa, Godfrey H. Kagezi, Yazid Bamutaze, David Mfitumukiza, Revocatus Twinomuhangi, Hannington Bukomeko, David Mukasa, Bernard Fungo, van Asten Piet, Laurence Jassogne
Format: Article
Language:English
Published: Wiley 2024-01-01
Series:International Journal of Agronomy
Online Access:http://dx.doi.org/10.1155/ioa/4683226
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