APA (7th ed.) Citation

Litchford, A., Allen, K., Jenkins, C., Timothy, E., & Wray, P. Increasing Access to Acceptable and Affordable Gluten-Free Baked Goods. Mississippi State University.

Chicago Style (17th ed.) Citation

Litchford, April, Karin Allen, Cindy Jenkins, Eva Timothy, and Paige Wray. Increasing Access to Acceptable and Affordable Gluten-Free Baked Goods. Mississippi State University.

MLA (9th ed.) Citation

Litchford, April, et al. Increasing Access to Acceptable and Affordable Gluten-Free Baked Goods. Mississippi State University.