APA (7th ed.) Citation

XU, R., ZHU, L., ZHU, D., WEI, W., NIU, G., ZHAO, C., & ZHANG, Y. Effects of Vacuum Processing Treatment on the Structure and Physical and Chemical Properties of Fresh Waxy Corn Starch. The editorial department of Science and Technology of Food Industry.

Chicago Style (17th ed.) Citation

XU, Ruihang, Libin ZHU, Dan ZHU, Wenyi WEI, Guangcai NIU, Chenyu ZHAO, and Yufan ZHANG. Effects of Vacuum Processing Treatment on the Structure and Physical and Chemical Properties of Fresh Waxy Corn Starch. The editorial department of Science and Technology of Food Industry.

MLA (9th ed.) Citation

XU, Ruihang, et al. Effects of Vacuum Processing Treatment on the Structure and Physical and Chemical Properties of Fresh Waxy Corn Starch. The editorial department of Science and Technology of Food Industry.