An improved FMEA for sustainable risk management in the agri-food industry sector: A mini-review

Integrating sustainability into risk management is essential for the agri-food sector, as it addresses socio-ecological factors in business operations. Failure Mode and Effect Analysis (FMEA) is widely used for risk management but often lacks precise numerical analysis. This paper subsequently evalu...

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Main Authors: Izzum Wafi'uddin, Imam Santoso, Arif Hidayat, Naila Maulidina Lu’ayya, Annisa’u Choirun
Format: Article
Language:English
Published: Universitas Brawijaya, Fakultas Teknologi Pertanian 2024-12-01
Series:Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering
Subjects:
Online Access:https://afssaae.ub.ac.id/index.php/afssaae/article/view/18907/272
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author Izzum Wafi'uddin
Imam Santoso
Arif Hidayat
Naila Maulidina Lu’ayya
Annisa’u Choirun
author_facet Izzum Wafi'uddin
Imam Santoso
Arif Hidayat
Naila Maulidina Lu’ayya
Annisa’u Choirun
author_sort Izzum Wafi'uddin
collection DOAJ
description Integrating sustainability into risk management is essential for the agri-food sector, as it addresses socio-ecological factors in business operations. Failure Mode and Effect Analysis (FMEA) is widely used for risk management but often lacks precise numerical analysis. This paper subsequently evaluates these enhancements to FMEA, with the objective of (1) conducting a comprehensive examination of research on sustainable risk management in the agri-food industry, and (2) Analyze recent research on improving the FMEA method's effectiveness in risk management. The mini-review is systematically organized by collecting articles, selecting them based on publication year and keywords, screening titles, screening for inclusion, assessing quality through a full-text review, extracting, and analyzing data, and finally reporting the findings. An analysis of 20 papers from 2010 to 2024 was conducted, examining a variety of frameworks. The mini-review was chosen for its flexibility and focus, making it ideal for offering insights with less time and resources. The review results suggest that FMEA has been significantly altered to improve its capabilities, mainly through the integration of fuzzy logic and Data Envelopment Analysis (DEA). Fuzzy FMEA reduces uncertainty, while FMEA-DEA assesses direct and indirect relationships between failure modes, improving risk prioritization. The paper concludes by summarizing the application of FMEA-DEA for sustainable risk management in the agri-food sector.
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institution Kabale University
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series Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering
spelling doaj-art-1335ce9f47c14a5fadfec47b4a22d43e2025-01-10T09:17:07ZengUniversitas Brawijaya, Fakultas Teknologi PertanianAdvances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering2622-59212024-12-017434937010.21776/ub.afssaae.2024.007.04.7 An improved FMEA for sustainable risk management in the agri-food industry sector: A mini-reviewIzzum Wafi'uddin0Imam Santoso1Arif Hidayat2Naila Maulidina Lu’ayya3Annisa’u Choirun4Universitas BrawijayaUniversitas BrawijayaUniversitas BrawijayaUniversitas BrawijayaPoliteknik Negeri JemberIntegrating sustainability into risk management is essential for the agri-food sector, as it addresses socio-ecological factors in business operations. Failure Mode and Effect Analysis (FMEA) is widely used for risk management but often lacks precise numerical analysis. This paper subsequently evaluates these enhancements to FMEA, with the objective of (1) conducting a comprehensive examination of research on sustainable risk management in the agri-food industry, and (2) Analyze recent research on improving the FMEA method's effectiveness in risk management. The mini-review is systematically organized by collecting articles, selecting them based on publication year and keywords, screening titles, screening for inclusion, assessing quality through a full-text review, extracting, and analyzing data, and finally reporting the findings. An analysis of 20 papers from 2010 to 2024 was conducted, examining a variety of frameworks. The mini-review was chosen for its flexibility and focus, making it ideal for offering insights with less time and resources. The review results suggest that FMEA has been significantly altered to improve its capabilities, mainly through the integration of fuzzy logic and Data Envelopment Analysis (DEA). Fuzzy FMEA reduces uncertainty, while FMEA-DEA assesses direct and indirect relationships between failure modes, improving risk prioritization. The paper concludes by summarizing the application of FMEA-DEA for sustainable risk management in the agri-food sector.https://afssaae.ub.ac.id/index.php/afssaae/article/view/18907/272agri-food sectorfmeaimproved fmeamini-reviewsustainable risk management
spellingShingle Izzum Wafi'uddin
Imam Santoso
Arif Hidayat
Naila Maulidina Lu’ayya
Annisa’u Choirun
An improved FMEA for sustainable risk management in the agri-food industry sector: A mini-review
Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering
agri-food sector
fmea
improved fmea
mini-review
sustainable risk management
title An improved FMEA for sustainable risk management in the agri-food industry sector: A mini-review
title_full An improved FMEA for sustainable risk management in the agri-food industry sector: A mini-review
title_fullStr An improved FMEA for sustainable risk management in the agri-food industry sector: A mini-review
title_full_unstemmed An improved FMEA for sustainable risk management in the agri-food industry sector: A mini-review
title_short An improved FMEA for sustainable risk management in the agri-food industry sector: A mini-review
title_sort improved fmea for sustainable risk management in the agri food industry sector a mini review
topic agri-food sector
fmea
improved fmea
mini-review
sustainable risk management
url https://afssaae.ub.ac.id/index.php/afssaae/article/view/18907/272
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