APA (7th ed.) Citation

Wang, Q., Hu, J., Tang, J., Zhou, X., Yuan, H., Jiang, Y., . . . Yang, Y. Decoding Light-Spreading Intensity Effects on the Sensory Quality and Volatile Compounds of Green Tea: An Integrated GC-E-Nose and Targeted Metabolomics Analysis. MDPI AG.

Chicago Style (17th ed.) Citation

Wang, Qiwei, Jiajing Hu, Jiahao Tang, Xianxiu Zhou, Haibo Yuan, Yongwen Jiang, Jialing Xie, and Yanqin Yang. Decoding Light-Spreading Intensity Effects on the Sensory Quality and Volatile Compounds of Green Tea: An Integrated GC-E-Nose and Targeted Metabolomics Analysis. MDPI AG.

MLA (9th ed.) Citation

Wang, Qiwei, et al. Decoding Light-Spreading Intensity Effects on the Sensory Quality and Volatile Compounds of Green Tea: An Integrated GC-E-Nose and Targeted Metabolomics Analysis. MDPI AG.