Evaluation of Aflatoxin-Producing Fungi in Indoor Air of Warehouses and Houses of Farmers in Giwa, Kaduna State Nigeria
The health risks associated with ingesting food contaminated with mycotoxins, particularly aflatoxin-contaminated staple foods like maize and other cereals, have been widely studied. However, there is little knowledge about the role of inhalation of pathogenic fungi as bioaerosols in contaminated a...
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Main Authors: | Abdurrazaq, M., Tijjani, M.B, Atta, H.I. |
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Format: | Article |
Language: | English |
Published: |
Umaru Musa Yar'adua University, Katsina, Nigeria
2022-12-01
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Series: | UMYU Journal of Microbiology Research |
Subjects: | |
Online Access: | https://ujmr.umyu.edu.ng/index.php/ujmr/article/view/20 |
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