THE IMPACT OF COVID-19 ON COMPETITIVENESS OF AGRI-FOOD PRODUCTIS FROM THE REPUBLIC OF MOLDOVA
The World Economy was stricken by COVID-19 virus in 2020, which influenced negatively the economic processes determining the decreasing of the global productivity of labour, the decreasing of the productivity of agricultural products and at the end the decreasing of the competitiveness of states all...
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| Format: | Article |
| Language: | English |
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University of Agricultural Sciences and Veterinary Medicine, Bucharest
2021-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.21_2/Art35.pdf |
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| _version_ | 1849334225353834496 |
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| author | Artur GOLBAN Rita GOLBAN |
| author_facet | Artur GOLBAN Rita GOLBAN |
| author_sort | Artur GOLBAN |
| collection | DOAJ |
| description | The World Economy was stricken by COVID-19 virus in 2020, which influenced negatively the economic processes determining the decreasing of the global productivity of labour, the decreasing of the productivity of agricultural products and at the end the decreasing of the competitiveness of states all over the World. In this scientific research is analysed the impact of COVID-19 on competitiveness of agri-food products from the Republic of Moldova, the problems regarding the exports of agri-food products, the markets of agri-food products and are proposed measures to get out from the crisis situation determined by the COVID-19. |
| format | Article |
| id | doaj-art-0c89cfde34e847e8bca790c2fe0b47e0 |
| institution | Kabale University |
| issn | 2284-7995 2285-3952 |
| language | English |
| publishDate | 2021-01-01 |
| publisher | University of Agricultural Sciences and Veterinary Medicine, Bucharest |
| record_format | Article |
| series | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| spelling | doaj-art-0c89cfde34e847e8bca790c2fe0b47e02025-08-20T03:45:39ZengUniversity of Agricultural Sciences and Veterinary Medicine, BucharestScientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development2284-79952285-39522021-01-012122892941405THE IMPACT OF COVID-19 ON COMPETITIVENESS OF AGRI-FOOD PRODUCTIS FROM THE REPUBLIC OF MOLDOVAArtur GOLBANRita GOLBANThe World Economy was stricken by COVID-19 virus in 2020, which influenced negatively the economic processes determining the decreasing of the global productivity of labour, the decreasing of the productivity of agricultural products and at the end the decreasing of the competitiveness of states all over the World. In this scientific research is analysed the impact of COVID-19 on competitiveness of agri-food products from the Republic of Moldova, the problems regarding the exports of agri-food products, the markets of agri-food products and are proposed measures to get out from the crisis situation determined by the COVID-19.https://managementjournal.usamv.ro/pdf/vol.21_2/Art35.pdf |
| spellingShingle | Artur GOLBAN Rita GOLBAN THE IMPACT OF COVID-19 ON COMPETITIVENESS OF AGRI-FOOD PRODUCTIS FROM THE REPUBLIC OF MOLDOVA Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| title | THE IMPACT OF COVID-19 ON COMPETITIVENESS OF AGRI-FOOD PRODUCTIS FROM THE REPUBLIC OF MOLDOVA |
| title_full | THE IMPACT OF COVID-19 ON COMPETITIVENESS OF AGRI-FOOD PRODUCTIS FROM THE REPUBLIC OF MOLDOVA |
| title_fullStr | THE IMPACT OF COVID-19 ON COMPETITIVENESS OF AGRI-FOOD PRODUCTIS FROM THE REPUBLIC OF MOLDOVA |
| title_full_unstemmed | THE IMPACT OF COVID-19 ON COMPETITIVENESS OF AGRI-FOOD PRODUCTIS FROM THE REPUBLIC OF MOLDOVA |
| title_short | THE IMPACT OF COVID-19 ON COMPETITIVENESS OF AGRI-FOOD PRODUCTIS FROM THE REPUBLIC OF MOLDOVA |
| title_sort | impact of covid 19 on competitiveness of agri food productis from the republic of moldova |
| url | https://managementjournal.usamv.ro/pdf/vol.21_2/Art35.pdf |
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