Differences among barley row types in β-amylase activity and its dynamics during grain development
Grain β-amylase activity and protein content of 188 barley genotypes with different row type were determined and the dynamics of β-amylase activity during grain development was measured. The results showed that there was a wide variation in grain β-amylase activity among varieties with the same row...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Zhejiang University Press
2005-11-01
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| Series: | 浙江大学学报. 农业与生命科学版 |
| Subjects: | |
| Online Access: | https://www.academax.com/doi/10.3785/1008-9209.2005.06.0709 |
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