EFFECT OF DIFFERENT FEEDING LEVELS ON PRODUCTIVE PERFORMANCE AND ECONOMIC FEASIBILITY OF PEKIN DUCKS IN KURDISTAN REGION OF IRAQ

This study aimed to investigate the effect of different feeding levels of Alfalfa pellet ration (APR) on the productive performance and economic feasibility of Pekin ducks (Anas platyrhynchos). A total of 270 one-day-old ducklings were used. The birds at seven-day-old were assigned to 9 indoor pens...

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Main Authors: Azad Sh. S. Al-Dabbagh, Sardar. Y. T. Al- Sardary
Format: Article
Language:English
Published: Baghdad University 2024-12-01
Series:The Iraqi Journal of Agricultural science
Subjects:
Online Access:https://www.jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/2090
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author Azad Sh. S. Al-Dabbagh
Sardar. Y. T. Al- Sardary
author_facet Azad Sh. S. Al-Dabbagh
Sardar. Y. T. Al- Sardary
author_sort Azad Sh. S. Al-Dabbagh
collection DOAJ
description This study aimed to investigate the effect of different feeding levels of Alfalfa pellet ration (APR) on the productive performance and economic feasibility of Pekin ducks (Anas platyrhynchos). A total of 270 one-day-old ducklings were used. The birds at seven-day-old were assigned to 9 indoor pens of (1×2.2m) with outdoor and swimming pool (1×9.8m) and Each box represented an indoor replicate with 30 ducklings. The feeding program for Pekin Duck group treatments with alfalfa pellet rations (47% alfalfa) was used as a replacement to the basal diet at different percentages (0%, 25%, and 50%) for control (T0), first (T1) and second (T2) groups. The results showed no significant differences among treatments except accumulative feed intake, feed conversion ratio, and mortality percentage, which showed significant differences among the treatments, the second treatment (50%) resulted in a higher accumulative feed intake, lower production index, and lower mortality% compared to the control and first treatment. The economic profit of the second treatment was the highest. The treatments showed a non-significant effect on carcass percentage except back and neck cuts. There were significant effects of sex on live body weight at marketing age and on the neck and breast cuts, male neck% were significantly higher than females, while females showed significantly higher breast%. In general, feeding ducks with a 25% of Alfalfa pellet ration improved production performance, while feeding ducks with a 50% Alfalfa pellet ration improved economic values.
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institution Kabale University
issn 0075-0530
2410-0862
language English
publishDate 2024-12-01
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series The Iraqi Journal of Agricultural science
spelling doaj-art-07ff0819dff54c819dbb7d6a5a03a9472025-01-05T07:04:14ZengBaghdad UniversityThe Iraqi Journal of Agricultural science0075-05302410-08622024-12-0155610.36103/0rj7eq31EFFECT OF DIFFERENT FEEDING LEVELS ON PRODUCTIVE PERFORMANCE AND ECONOMIC FEASIBILITY OF PEKIN DUCKS IN KURDISTAN REGION OF IRAQAzad Sh. S. Al-DabbaghSardar. Y. T. Al- Sardary This study aimed to investigate the effect of different feeding levels of Alfalfa pellet ration (APR) on the productive performance and economic feasibility of Pekin ducks (Anas platyrhynchos). A total of 270 one-day-old ducklings were used. The birds at seven-day-old were assigned to 9 indoor pens of (1×2.2m) with outdoor and swimming pool (1×9.8m) and Each box represented an indoor replicate with 30 ducklings. The feeding program for Pekin Duck group treatments with alfalfa pellet rations (47% alfalfa) was used as a replacement to the basal diet at different percentages (0%, 25%, and 50%) for control (T0), first (T1) and second (T2) groups. The results showed no significant differences among treatments except accumulative feed intake, feed conversion ratio, and mortality percentage, which showed significant differences among the treatments, the second treatment (50%) resulted in a higher accumulative feed intake, lower production index, and lower mortality% compared to the control and first treatment. The economic profit of the second treatment was the highest. The treatments showed a non-significant effect on carcass percentage except back and neck cuts. There were significant effects of sex on live body weight at marketing age and on the neck and breast cuts, male neck% were significantly higher than females, while females showed significantly higher breast%. In general, feeding ducks with a 25% of Alfalfa pellet ration improved production performance, while feeding ducks with a 50% Alfalfa pellet ration improved economic values. https://www.jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/2090body weight, carcass, profit, ration, weight gain, birds
spellingShingle Azad Sh. S. Al-Dabbagh
Sardar. Y. T. Al- Sardary
EFFECT OF DIFFERENT FEEDING LEVELS ON PRODUCTIVE PERFORMANCE AND ECONOMIC FEASIBILITY OF PEKIN DUCKS IN KURDISTAN REGION OF IRAQ
The Iraqi Journal of Agricultural science
body weight, carcass, profit, ration, weight gain, birds
title EFFECT OF DIFFERENT FEEDING LEVELS ON PRODUCTIVE PERFORMANCE AND ECONOMIC FEASIBILITY OF PEKIN DUCKS IN KURDISTAN REGION OF IRAQ
title_full EFFECT OF DIFFERENT FEEDING LEVELS ON PRODUCTIVE PERFORMANCE AND ECONOMIC FEASIBILITY OF PEKIN DUCKS IN KURDISTAN REGION OF IRAQ
title_fullStr EFFECT OF DIFFERENT FEEDING LEVELS ON PRODUCTIVE PERFORMANCE AND ECONOMIC FEASIBILITY OF PEKIN DUCKS IN KURDISTAN REGION OF IRAQ
title_full_unstemmed EFFECT OF DIFFERENT FEEDING LEVELS ON PRODUCTIVE PERFORMANCE AND ECONOMIC FEASIBILITY OF PEKIN DUCKS IN KURDISTAN REGION OF IRAQ
title_short EFFECT OF DIFFERENT FEEDING LEVELS ON PRODUCTIVE PERFORMANCE AND ECONOMIC FEASIBILITY OF PEKIN DUCKS IN KURDISTAN REGION OF IRAQ
title_sort effect of different feeding levels on productive performance and economic feasibility of pekin ducks in kurdistan region of iraq
topic body weight, carcass, profit, ration, weight gain, birds
url https://www.jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/2090
work_keys_str_mv AT azadshsaldabbagh effectofdifferentfeedinglevelsonproductiveperformanceandeconomicfeasibilityofpekinducksinkurdistanregionofiraq
AT sardarytalsardary effectofdifferentfeedinglevelsonproductiveperformanceandeconomicfeasibilityofpekinducksinkurdistanregionofiraq