Design of An Automatic Temperature Recorder for Fishery Vessels Using Internet of Things Technology
Fishery products, especially capture fisheries, must be safe and high-quality. The treatment of captured fish from capture to consumption is crucial to maintaining its quality. Temperature impacts fish quality. Fish putrefaction can be prevented at a specific temperature. Maintaining optimal fish q...
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Main Authors: | Hadi Purwanto, Maman Hermawan, Chandra Nainggolan, Berbudi Wibowo |
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Format: | Article |
Language: | English |
Published: |
Yayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI)
2024-06-01
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Series: | Journal of Applied Engineering and Technological Science |
Subjects: | |
Online Access: | https://yrpipku.com/journal/index.php/jaets/article/view/4887 |
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