Effects of chili straw on rumen fermentation, meat quality, amino acid and fatty acid contents, and rumen bacteria diversity in sheep

Effects of chili straw on rumen fermentation, meat quality, amino acid and fatty acid contents, and rumen bacteria diversity in sheep

Crop residues have shown promise as non-conventional feed sources to enhance animal health and growth. This study evaluated the effects of chili straw (CS) on rumen fermentation, meat quality, amino and fatty acid composition, and rumen microbial diversity in sheep. Fifty F1 Dorper×Hu lambs (29.58 ±...

Full description

Saved in:

Bibliographic Details
Main Authors:	Jinlong Li, Yong Tuo, Linjiao He, Yan Ma, Zhijun Zhang, Zhiqiang Cheng, Changjiang Zang, Tongjun Guo
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2025-01-01
Series:	Frontiers in Microbiology
Subjects:	chili straw Dorper×Hu hybrid sheep rumen bacteria meat quality fatty acids
Online Access:	https://www.frontiersin.org/articles/10.3389/fmicb.2024.1525612/full
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

No rumen fermentation profiles and associated microbial diversities difference were found between Hu sheep and Karakul sheep fed a cottonseed hull diet
by: Jishu Wang, et al.
Published: (2025-01-01)

Rumen-Degradable Starch Improves Rumen Fermentation, Function, and Growth Performance by Altering Bacteria and Its Metabolome in Sheep Fed Alfalfa Hay or Silage
by: Wenliang Guo, et al.
Published: (2024-12-01)

Rumen Protozoa: The Animals within the Cow
by: Timothy J. Hackmann
Published: (2017-03-01)

Rumen Protozoa: The Animals within the Cow
by: Timothy J. Hackmann
Published: (2017-03-01)

Supplementation with Complex Phytonutrients Enhances Rumen Barrier Function and Growth Performance of Lambs by Regulating Rumen Microbiome and Metabolome
by: Juan Du, et al.
Published: (2025-01-01)

Dietary guanidinoacetic acid supplementation improves rumen metabolism, duodenal nutrient flux, and growth performance in lambs
by: Shiqi Zhang, et al.
Published: (2025-02-01)

A green forage diet enhances microbial diversity in buffalo rumen
by: Angela Salzano, et al.
Published: (2023-11-01)

Multi-Omics Insights into Rumen Microbiota and Metabolite Interactions Regulating Milk Fat Synthesis in Buffaloes
by: Ye Yu, et al.
Published: (2025-01-01)

Rumen Bacterial Community Responses to Three DHA Supplements: A Comparative In Vitro Study
by: Jianmin Zou, et al.
Published: (2025-01-01)

An Ontology-Based GIS for Genomic Data Management of Rumen Microbes
by: Saber Jelokhani-Niaraki, et al.
Published: (2015-03-01)

Nutrient contents and rumen degradation characteristics of grass hay in kars district
by: İsmail Kaya, et al.

Effects of Dietary Coated Folic Acid and Folic Acid Addition on Lactation Performance, Rumen Fermentation, and Hepatic Lipid Content in Early Lactation Dairy Cows
by: Nan Sun, et al.
Published: (2025-01-01)

Metagenomic dna isolation from sheep feces and pcr detection of several rumen bacteria
by: Arif Yavuz, et al.

Effect of concentrate supplementation on ruminal papillae growth and rumen wall development in calves
by: E. Bardales, et al.
Published: (2023-01-01)

Pathological Impacts Due to The Existence of Plastic Waste in Rumen of Bali Cattle
by: I Ketut Berata, et al.
Published: (2023-12-01)

The effects of zeolite on milk production and composition, rumen parameters and digestibility of the diets
by: M. Ali Azman, et al.

The quality of Tibetan sheep meat from pastures was synergistically regulated by the rumen microbiota and related genes at different phenological stages
by: Xiaowei Chen, et al.
Published: (2025-01-01)

Ligilactobacillus agilis W70: a probiotic with capacity to enhance ammonia assimilation in the rumen
by: Xiaowei Duan, et al.
Published: (2025-01-01)

Les Mapuches du Chili face à la langue du conquérant
by: Michèle Arrué
Published: (2002-04-01)

Effect of sun dry brewer spent yeast on chemical composition, in vitro digestibility, and ruminal degradation kinetics of wheat straw
by: Geberemariyam Terefe, et al.
Published: (2023-06-01)

The effect of the rations containing different ratios of urea on rumen and blood metabolites of angora goats
by: Şule Kaya, et al.

Variations in rumen microbiota and host genome impacted feed efficiency in goat breeds
by: Alaa Emara Rabee, et al.
Published: (2025-01-01)

Effect of manila palm (Veitchia merrillii Becc.) on rumen fermentation and microbial population in beef heifers
by: Tanitpan Pongjongmit, et al.
Published: (2024-02-01)

Guiding chili variety selection for Zao chili in Guizhou: Based on a systematic study of sensory, physicochemical, and volatile characteristics
by: Xueya Wang, et al.
Published: (2025-02-01)

Quality Evaluation of Fresh Cayenne Pepper for Chili Sauce from Different Origins
by: Jinge XU, et al.
Published: (2025-01-01)

Effects of Dietary Protein Levels on Digestion, Metabolism, Serum Biochemical Indexes, and Rumen Microflora of Lanzhou Fat-Tailed Sheep
by: Na Jiao, et al.
Published: (2024-12-01)

Effects of feeding free and protected acidulated oil on rumen fermentation and milk production in dairy cattle
by: Nurettin Gülşen, et al.

Effects of corn straw-based fermented total mixed rations supplemented with exogenous cellulase on growth performance, digestibility, and rumen fermentation in growing beef cattle
by: Junzhao Xu, et al.
Published: (2025-02-01)

Effect of Foliar Spraying with Boron and Ascorbic Acid on Growth and Yield Traits of Chili Pepper Grown in Plastic House
by: Adnan Ghazi Salman Al-nussirawi, et al.
Published: (2024-12-01)

The possible effects of chili peppers on ADHD in relation to the gut microbiota
by: Yinyue Li, et al.
Published: (2025-02-01)

Effects of lipopolysaccharide infusion on feed intake, apparent digestibility, rumen fermentation and microorganisms of young Holstein bulls fed diets with different ratios of lysine and methionine
by: Huiyao Wang, et al.
Published: (2025-01-01)

Effect of drinking water salinity on lactating cows’ water and feed intake, milk yield, and rumen physiology
by: A. Iritz, et al.
Published: (2025-02-01)

Transcriptomic characterization of the functional and morphological development of the rumen wall in weaned lambs fed a diet containing yeast co-cultures of Saccharomyces cerevisiae and Kluyveromyces marxianus
by: Zixuan Xu, et al.
Published: (2025-01-01)

Pouvoir et légitimité des figures de l’Etat au Chili de 1810 à 1861
by: Nathalie Jammet
Published: (2008-07-01)

Effects of Different Molasses Levels and Slow-Release Urea Combinations on Growth Performance, Serum Biochemistry, Rumen Fermentation, and Microflora of Holstein Fattening Bulls
by: Zhiyuan Xu, et al.
Published: (2025-01-01)

Screening of Probiotics Derived from Chopped Chili and Its Application in Fermented Chopped Chili
by: Qian YANG, et al.
Published: (2025-02-01)

Performance improvements and increased ruminal microbial interactions in Angus heifers via supplementation with native rumen bacteria during high-grain challenge
by: Fan Yang, et al.
Published: (2025-01-01)

Prolapsus Rektum Pada Domba Dorper (Case Report: Rectal Prolapses in Dorper Sheep)
by: Artina Prastiwi, et al.
Published: (2024-12-01)

Forecasting Model Selection of Curly Red Chili Price at Retail Level
by: Ketut Sukiyono, et al.
Published: (2019-03-01)

Effects of increasing levels of rubber seed cake on growth performance, nutrient digestion metabolism, serum biochemical parameters, and rumen microbiota of Hu sheep
by: Huwei Zhao, et al.
Published: (2025-02-01)