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BIOACTIVE SUBSTANCES OF BLACK CURRANT BERRIES IN THE CONDITIONS OF NORTHWESTERN RUSSIA by О. A. Tikhonova, Т. V. Shelenga
Published 2019-10-01Get full text
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Chemical composition of bird cherry fruits in the Northwestern region of Russia by S. Yu. Orlova, A. A. Yushev, T. V. Shelenga
Published 2020-06-01Get full text
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Biologically active substances of some species of the genus Lathyrus L. by A. E. Solovyeva, Т. V. Shelenga, M. O. Burlyaeva
Published 2019-01-01Get full text
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Complex biochemical characteristics of broccoli and cauliflower by D. A. Fateev, A. E. Solovyeva, T. V. Shelenga, A. M. Artemyeva
Published 2020-12-01Get full text
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Prof. Alexey V. Konarev (celebrating the 75th birthday) by T. V. Shelenga, Yu. A. Kerv, I. N. Perchuk, V. S. Popov, A. E. Solovyeva, V. I. Khoreva, E. K. Khlestkina
Published 2023-04-01Get full text
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The use of metabolomic profiling to evaluate <i>Aegilops tauschii</i> Coss accessions of various geographical origin from the VIR collection by T. V. Shelenga, L. L. Malyshev, M. Kh. Belousova, Yu. V. Ivanova, Yu. A. Kerv, V. S. Popov, V. I. Khoreva, N. N. Chikida
Published 2025-07-01Get full text
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