Synergistic Effects of Germination and Ultrasonication on Nutritional and Structural Characteristics of Kodo (Paspalum scrobiculatum) and Little (Panicum sumatrense) Millet by Swarnima Dey, Alok Saxena, Yogesh Kumar, Tanushree Maity, Ayon Tarafdar

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Changes in Techno-Functional Characteristics of Cow Colostrum Powder Prepared by Freeze Drying by Anamika Das, Raman Seth, Ayon Tarafdar, Swarnima Dey, Yogesh Kumar, Ranjna Sirohi

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Comprehensive Studies on Detection of Palm Oil Adulteration in Clarified Milk Fat (Ghee) by Akshay Ramani, Tanmay Hazra, Ayon Tarafdar, Ranjna Sirohi, Anamika Das, Swarnima Dey, Yogesh Kumar

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