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    Comparative evaluation of drying techniques on quality attributes, phytochemicals, and antioxidant capacity of Coffea arabica var. typica pulp

    Comparative evaluation of drying techniques on quality attributes, phytochemicals, and antioxidant capacity of Coffea arabica var. typica pulp by Pittaya Chaikham, Passakorn Kingwascharapong, Jaksuma Pongsetkul, Saroat Rawdkuen, Young Hoon Jung, Wanli Zhang, Suttipong Yutsapremanon, Samart Sai-Ut

    Published 2025-10-01
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