Diversity and Composition of Endophytic Fungal Communities Associated with Cocoa (<i>Theobroma cacao</i> L.) Fruits in the Northern Ecuadorian Amazon by Pablo Israel Alvarez-Romero, Daniel Arturo Román-Robalino, Eduardo Patricio Salazar-Castañeda, Sandra Elizabeth Suárez-Cedillo, Leonardo Anibal Hinojosa-Sánchez, Ana Francisca Tibúrcia Amorim Ferreira e Ferreira, Miguel Angel Guallpa-Calva

Get full text